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枫下家园 / 美食天地 / 刚做完奶油炸糕,甜甜的软软的,感觉又回到了北京,喝着紫米粥,咬着香香的炸糕,味道好极了!炸糕做法:2杯凉水,1/2杯BUTTER,4TBSP白糖放入锅中烧开后小火,加入2杯面粉,用筷子用力搅匀,把锅离火后稍凉,加入1TSP香草精,
4个鸡蛋打散后搅入烫面中.油锅烧热后改中火,用小勺舀面成团后入锅炸,成金黄色即可出锅.沾白糖吃!
-jennie_yin(美丽新世界);
2003-10-13
{206}
(#1411072@0)
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看上去好吃
-ningxin0809(雁影行洲);
2003-10-13
(#1411076@0)
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吃起来难吃?
-handler(钢铁炼成的马甲);
2003-10-13
(#1411084@0)
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请问紫米粥怎么做?
-mengxiong(mengxiong);
2003-10-13
(#1411085@0)
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Not very healthy. Kidding.
-xz730000(笑一笑,十年少);
2003-10-13
(#1411091@0)
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Suger, Butter, Eggs...Deep fry, non of them are healthy.
-xz730000(笑一笑,十年少);
2003-10-13
(#1411098@0)
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隐型糖尿病者禁食
-liaoqiang2000(老通成豆皮);
2003-10-13
(#1411211@0)