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枫下家园 / 美食天地 / 今天在SUPERMARKET 买了puff pastry sheet, 里面是一页页的，请问大家，特别是RAINRAIN，怎么作蛋塔皮？ 用几张合适？ 中间用 涂油吗？谢谢~
-snowcat(SnowCat);
2003-6-14
(#1239984@0)
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我用的是tender flake的面团，中间抹过黄油的，所以化开以后直接用擀面杖擀擀铺到蛋挞模子里，加上调好的蛋水，烤好就自然是起酥式的葡挞啦
-wudianyanluo(五殿阎罗);
2003-6-15
(#1241253@0)
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I saw the dough you said, but i was thinking that was only kind of cookies... but i found out the way to make it in the internet already. Thanks, next time i will try that one.
-snowcat(SnowCat);
2003-6-15
(#1241519@0)
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给个网页的link吧，也想试试看 ：）
-guestatcanada(@遁世*_*);
2003-6-18
(#1247793@0)
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请问你知道做蝴蝶酥是用那种PASTRY？谢谢先！
-lksm(lksm);
2003-6-16
(#1242265@0)
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It's puff pastry, you just 化开以后直接用擀面杖擀擀 to make the 蝴蝶酥. I made some and it's pretty easy.
-racoon0(racoon);
2003-6-16
(#1242658@0)
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gotcha!! now i can try, many thanks 好馋蝴蝶酥啊 :D...................
-lksm(lksm);
2003-6-17
(#1244074@0)
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是不是还要放糖，大约用多少度，烤多久
-thornbird99cn(thornbird);
2003-6-18
(#1247775@0)